Sunday, December 18, 2011

Kokošky

Hruba muka - 200g
Trochu masla
Uvarene, pretlacene zemiaky - 600g
Sol

Spracovat, usulat a nakrajat, dat varit. Ked vyplavaju hore, hotovo. Zaliat maslom, nasypat na suchu oprazenou struhankou. Posypat praskovym cukrom.
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